The Almond Strawberry & Pineapple Cake is a delightful fusion of nutty and fruity flavours. Available in a Victoria sponge with jam and cream or chocolate sponge with chocolate spread and fresh cream, this egg-free cake is adorned with flaked almonds. Topped with fresh strawberries and pineapples, it offers a perfect balance of crunchy, creamy, and fruity textures. Each bite is a delightful experience, making this cake an ideal choice for any celebration. The combination of flavours ensures a refreshing and indulgent treat for you and your guests.