Speculoos Crunchy Slice
This product contains the following allergens: Gluten-Wheat, Gluten, Milk, Soya
Egg Free Victoria Sponge (29.3%) [Water (60.2%), Egg Free Classic Sponge [Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Milk Protein, Rice Starch, Raising Agents (E450i Disodium Diphosphate, E500ii Sodium Hydrogen Carbonate), Emulsifiers (E475 Polyglycerol Esters Of Fatty Acids, E481 Sodium Stearoyl Lactylate, E471 Mono And Diglycerides Of Fatty Acids), Preservative (E202 Potassium Sorbate) ], Egg Free Classic Sponge Flour Mix (53.2%) [Egg Free Classic Sponge [Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Milk Protein, Rice Starch, Raising Agents (E450i Disodium Diphosphate, E500ii Sodium Hydrogen Carbonate), Emulsifiers (E475 Polyglycerol Esters Of Fatty Acids, E481 Sodium Stearoyl Lactylate, E471 Mono And Diglycerides Of Fatty Acids), Preservative (E202 Potassium Sorbate) ], Egg Free Classic Sponge (50%) [Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whey (Milk) Proteins, Emulsifiers (Rice Starch, E471, E475, E481), Tapioca Starch, Raising Agents (E450, E500, E575), Whey (Milk) Powder , Skimmed Milk Powder, Salt, Preservative (E202), Stabiliser (E415) ]]], Sweet Topping (17.6%) [Sweet Topping (100%) [Water, Fully and Partially Hydrogenated Vegetable oil (Palm Kernel), Dextrose, Sugar, Milk Proteins, Emulsifiers (Polysorbate 60, Mono- and diglycerides pf fatty acids, Soya lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium, Chloride, Methyl Cellulose, Hydroxpropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene) ]], Speculoos Creamy Spread (15.4%) [Speculoos [Wheat Flour, Brown Sugar, Palm Fat, Sugar, Rapeseed Oil, Raising Agents: E500, E503, Cinnamon, Salt, Emulsifier: E471, Glucose Syrup, Citric Acid, Natural Flavouring], Rapeseed Oil, Sugar, Palm Fat, Emulsifier: Sunflower Lecithin, Caramel [Sugar, Water, Acidity Regulator: Sodium Hydroxide]], Lotus Cream Biscuit (9.3%) [Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon, Emulsifier (Lecithins (Soya)), *Palm Oil from sustainable and certified plantations], Stock Syrup (8.8%) [Water, GlucoseSyrup, Humectant (E422 Glycerol), Acidity Regulator (E330 Citric Acid), Preservative (E202 Potassium Sorbate).], Striped Chocolate Diamonds_sub (3.7%) [Dark & White Chocolate Decoration (50%) [Sugar, Cocoa Butter, Whole Milk Powder , Cocoa Mass , Emulsifier: E322 (Sunflower Lecithin) Natural Vanilla Flavouring ], Striped Diamonds (50%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Emulsifier:Sunflower lecithin (E322), Natural vanilla flavouring]], Speculoos Crumb (0.93%) [Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent: E500, Salt, Cinnamon], Desiccated Coconut (0.09%) [Desiccated Coconut (100%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Nutritionals | Value/100g | % RI |
---|---|---|
Energy | 428kcal | 21 |
1795.1kJ | 21 | |
Carbohydrate | 51.6g | 20 |
Protein | 4.6g | 9 |
Fat | 22.5g | 32 |
Fibre | 1.2g | 5 |
Sugars | 30g | 33 |
Saturated Fat | 14.6g | 73 |
Sodium (Na) | 330.4mg | 14 |